Monday, July 14, 2014


Restaurant CEOs Make More Money in Half a Day Than Their Employees Make in a Year
http://bit.ly/1tJVlUi 

 "It's a picture of uncontrolled greed. How can it be that the CEOs are making more in half a day than many of their workers are making in an entire year—and yet they can't afford to raise the pay of those workers?" Economic Policy Institute vice president Ross Eisenbrey
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Contributed by Farmington Dems

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